Bangkok Property, Tours and Expatriate Services

Recipe-Marmalade Kulfi Pudding

Ingredients

• Orange Cake ? 1 pound (refer to previous recipe for cake)

• Orange Kulfi ? Recipe Below

• Chocolate Syrup

• Marmalade Preserves/Orange rind ? 2 tablespoons

Method

Orange Kulfi :

• Heat 2 cups milk in pan, bring to boil.

• Mix 1 spoon corn starch in two tablespoons of cold milk and mix with boiled milk.

• Put 1 teaspoon of Orange essence and remove from flame when milk thickens.

• Cool it to room temperature and mix 1 tablespoon Marmalade preserve and orange rind and freeze.

For the Pudding :

• Now cut the orange cake into a square piece.

• Place a scoop of orange kulfi on the piece of cake and garnish with the remaining marmalade and chocolate syrup and serve chilled.

Recipe By: NEELU DEY

Contact E-mail: neelubkk@gmail.com